We've combined some of our favorite local culinary products in this sweet little gift tote. The perfect way to share a gourmet piece of the region with travel-friendly sizes to try locally produced fig balsamic vinegar, exceptional local olive oil and a sea salt blend that captures the flavors of the local community and agriculture.
Each tote contains:
Olive Oil grown, milled and sourced from a small farm in the Santa Ynez Valley of Santa Barbara.
Fig Balsamic Vinegar grown and produced in Santa Barbara County.
Taste of Santa Barbara Sea Salt - Assorted Flavors: Mediterranean, Chile Garlic (mild), and Lemon Rosemary.
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