Tomales Bay Foods

Vella Mezzo Secco Dry Monterey Jack

$ 14

Coated in a fine layer of pungent black pepper, this medium-dry version of Ig Vella's famous Dry Jack is aged for three to four months. Mezzo Secco has a smooth, creamy texture that fills your mouth with sweet milk and spice.

Handmade in Sonoma, CA since 1931 in a solar powered cheese factory. 

Volume orders may be placed through the website or by emailing us at info@santabarbaracompany.com.

Orders of 24+ may require approximately 2 weeks lead time, depending on current inventory levels. Please email us for rush orders, as we may be able to accommodate you.

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