Marin French Breakfast Cheese is a California original – a fresh unripened Brie made in California since the late 1800’s. They have made Breakfast Cheese for over 100 years!
It’s a fresh expression of sweet local milk and cream, capturing the essence of cool coastal breezes rolling over Marin French's Petaluma creamery. It's creamy, tangy and fresh cheese specked with Black Truffles with the earthy aroma of mushrooms.
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