Margerum D Sauvignon BlancRegular price $ 42.00 Save $ -42.00
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Doug Margerum has been involved in the Santa Barbara food and wine scene for over 35 years. The philosophy behind Margerum winery is to return winemaking to its previous form of production - handcrafted and personal. They produce limited quantities of wines made from grapes grown on both their Estate vineyard and grapes purchased from other top vineyards from in and around Santa Barbara County.
Margerum "D" Sauvignon Blanc is an exploration in what can be achieved with barrel fermentation of high-quality Sauvignon Blanc. This style gives the wine a mineral quality, a textured palate, and an ability to age for ten to twenty years and improve.
Produced and bottled by Margerum Wine Company. White Wine. 750ml.
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