Fennel Culinary Salt

This wild fennel blended salt adds not only the delight of fennel, but the enhancement of its hidden umami properties. A touch of this on fish, pork or vegetables elevates nice flavors into great ones.

Suggested Uses:

Sprinkle right onto raw vegetables like sun warmed garden tomatoes, crunchy celery or shaved zucchini
Use as a wonderful all-purpose salt for cold chicken or tuna salads
Season roast or grilled chicken, pork or fish; all it takes is a sprinkle
Using salt while baking your next batch of pizza dough? Imagine a pinch of this in the mix...

Ingredients: Natural Sea Salt, Fennel Pollen, Fennel Seeds

Napa, California