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Founded in 2005 with the intent to produce Burgundy-inspired wines from California's Central Coast. Their focus under the Pali label is on premium Pinot Noir and Chardonnay sourced primarily from Pali's own Sta. Rits Hills and Sonoma vineyards.
Fiddlestix Vineyard was planted in 1998 by Kathy Joseph, "Head Fiddle", at Fiddlehead Cellars. Located in the heart of the Sta. Rita Hills AVA in Santa Barbara County, Fiddlestix Vineyard is 80 acres of Pinot Noir, which benefits from morning fog, mild sunny days, and cool ocean breezes. This wine is deep maroon in color. Hints of cherry cola, dusty earth, blueberry, and tar. Structured on the palate and fruit-forward with hints of bramble.
Produced and bottled by Pali Wine Company. Red Wine. 750ml. Please inquire for current vintage.
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