Marin French Breakfast Cheese is a California original – a fresh unripened Brie made in California since the late 1800’s. They have made Breakfast Cheese for over 100 years!
It’s a fresh expression of sweet local milk and cream, capturing the essence of cool coastal breezes rolling over Marin French's Petaluma creamery. It's creamy, tangy and fresh cheese that is just as perfect atop morning toast as it is with an elegant cheese plate and evening cocktails.
Petite Breakfast was a Winner at the 2015 Good Food Awards.
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